Purelac Pro Baking Powder 1274
Features:
Use in baking. Substitute for powdered milk or fluid milk in applications; Replaces milk 100%.
Benefits:
Extends the shelf-life of products. Reduces the cost of the recipe. Easy to handle. Enhances the flavor and aroma of the product.
Ideal for:
Breads, cakes, cookies, sweet and savory creams, fillings, pasta and snacks.
Weights: 10kg and 25kg
| TECHNICAL FILE | |
|---|---|
| Product | Bakery 1 kg |
| Expiration Date | 12 months |
| BARCODE | |
|---|---|
| Primary | 789669930481-8 |
| Secondary | 1789669930481-5 |
| PACKAGING | |
|---|---|
| Weight of box/bundle | 10 kg |
| Unit Per box/bundle | 10 |
| Unit weight | 1 kg |
| PILING | |
|---|---|
| Layers | 12 |
| Ballast | 5 |
| Boxes/bundles per pallet | 60 |
| DIMENSIONS | |
|---|---|
| Primary packaging | 20,5 x 32,0 cm |
| Secondary box/bundle | 51 x 75 cm |
| TAX CLASSIFICATION | |
|---|---|
| Tax classification | 19019090 |
( ) % Daily Values based on a diet of 2000 kcal or 8400 kJ.
Your daily values may be higher or lower depending on your energy needs.
( ) DV not established
