Dairy Blend – Purelac Pro Panificação
Features:
Substitute for powdered milk or fluid milk in applications; Replaces 100% milk.
Benefits:
Extends the shelf-life of products. Reduces cost of receipes. Easy to handle. Enhances the taste and aroma of the product.
Ideal for:
Breads, cakes, cookies, fillings and creams.
Weights: 1kg
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