Dairy Blend – Purelac Pro Culinária
Features:
Substitutes milk 100%.
Benefits:
Reduces the cost of recipes. Easy to handle. Enhances the taste and aroma of the final product. Standardizes the final product.
Ideal for:
Cakes, cookies, fillings and creams, desserts, puddings, flans, sauces and special breads.
Weights: 1kg